At Haroma, we pay tribute to the cocido madrileño, a deeply authentic recipe
that Chef Mario Sandoval reinterprets with respect, technique, and contemporary sensibility.

Hours
Available every Wednesday from 1:00 PM to 3:30 PM
Except holidays

€45 VAT included

For allergies and intolerances, please consult our staff

Made with seasonal products, inspired by traditional cuisine, and prepared with the same care as always.

Choice of a starter, a main course, and coffee or dessert of your choice.
Water, glass of wine or beer, and coffee included.

Hours
Available Monday, Tuesday and Friday from 1:00 PM to 3:30 PM, for a maximum of 6 people
Except weekends and holidays

€43 VAT included

For allergies and intolerances, please consult our staff

The menu presented is the current one, although it may vary slightly depending on seasonality and the availability of seasonal products, carefully selected by our team.
The Tasting Menu is an invitation to discover the essence of our cuisine through a leisurely and sensory gastronomic experience.
Each dish has been carefully designed to pay tribute to culinary tradition,
reinterpreted with a contemporary perspective and made with seasonal products of the highest quality, under the direction of Chef Mario Sandoval.
A gastronomic journey that balances flavor, technique, and respect for the product.
The menu evolves throughout the year, adapting to the ingredients offered by each season, and proposes a succession of preparations
that allow you to enjoy the cuisine in its most expressive form.

Water, glass of wine or beer, and coffee included.

Hours

Available Monday to Sunday from 1:00 PM to 3:30 PM and from 8:00 PM to 10:30 PM for a maximum of 8 people
Full table

€109 VAT included
€50 Wine pairing

For allergies and intolerances, please consult our staff

The menu presented is the current one, although it may vary slightly depending on seasonality and the availability of seasonal products, carefully selected by our team.
The Lovers’ Menu is a gastronomic proposal designed to be shared,
where each dish accompanies the moment and leaves room for conversation.
The selection of seasonal products combines delicate and balanced flavors, with careful preparations
that respect tradition and reinterpret it with subtlety.
In an environment full of history, the Lovers’ Menu offers the ideal setting to celebrate
and toast to the present.

Hours
Available Monday to Sunday from 8:30 PM to 10:15 PM

€99 VAT included
€50 Wine Pairing
The price of the menu does not include drinks

For allergies and intolerances, please consult our staff

Seasonal cuisine finds its maximum expression in the Game and Mushroom Menu, a proposal created by Mario Sandoval that pays tribute to the forest, the land, and the deepest flavors of autumn. Each dish is a sensory journey where game and mushrooms are interpreted with technique, respect for the product, and a contemporary perspective, keeping the essence of tradition alive.

Hours

Available every Thursday from 1:30 PM to 3:30 PM

€49 VAT included

For allergies and intolerances, please consult our staff