HAROMA RESTAURANT
Brunch Día de Reyes
By Mario Sandoval
The magic of this Night is celebrated around the table, and this year we’re bringing it to life with Mario Sandoval, in a culinary proposal designed to be shared, to surprise and to be enjoyed without rushing. An exceptional brunch that fuses tradition and innovation, where classic flavors are reinterpreted with the creativity, quality ingredients and excellence that define the chef. An experience to celebrate wonder, togetherness and the pleasure of fine cuisine, turning this “Día de Reyes” morning into an unforgettable memory.
January 6th, from 1:30 PM to 4:00 PM.
BUFFET
Selection of artisan breads from Mario Sandoval’s workshop
Haroma yogurt with homemade red berry or mango and papaya syrup
Selection of Iberian cured meats
Selection of national cheeses
Marinated scallop ceviche
Shrimp cocktail
Campo Real olive sphere and anchovy with pico de gallo
Marinated sea bream salad with tomato, arugula, and shallots
Octopus and French onion salad with tomato and avocado vinaigrette
Focaccia with truffle mortadella, ricotta, and arugula
TABLE SERVICE
Sandoval Toast
Warm roasted pumpkin cream with caramelized sweet peppers
EGGS
(Choice of one)
Eggs Benedict with braised turkey or salmon
Poached, fried, or scrambled eggs
MAIN COURSE
(Choice of one)
Red tuna tartare with citrus dressing, ginger and avocado
Galician beef steak tartare
Soldaditos de pavía (battered cod fritters)
“Haroma” burger
Tagliatelle and cheese-filled tortellini pasta – Amatriciana or pesto sauce
VEGETARIAN MAIN COURSE
Creamy pumpkin risotto with caramelized pumpkin seeds and crispy tile
DESSERT TABLE
Our tribute to Madrid. Every week we surprise guests with one of our 5 artisan cakes:
Roasted chestnut cake with marron glacé
Hazelnut and praline cake
White chocolate and pistachio cake
Chocolate, red berry and strawberry tree fruit cake
Banana bread
DESSERT TABLE BY BALBISIANA
Selection of tarts – Ask about our gluten-free option
Chocolate truffles
Selection of freshly baked artisan pastries
Mini delights (macarons, lemon tartlet, dulce de leche tartlet)
BEVERAGE
1 glass of Cava, Bellini, Bloody Mary, or Mimosa
Assorted juices
Water, coffee and tea
€69 (VAT included)
€29 children up to 10 years old (VAT included)
